Reserve a table or explore our Lebanese menu — halal and made fresh from scratch.
Manakish: The Lebanese Flatbread Tradition
If you have ever walked past a Lebanese bakery in the morning, the smell of manakish is what pulled you in. Manakish (also spelled man’oushe) is a beloved Lebanese flatbread — soft dough baked and topped with savory ingredients, most classically zaatar blended with olive oil. It is the breakfast of Lebanon, eaten warm and folded on the go. At Yalla Beiruty we are passionate about these traditional flavors, all halal and made fresh from scratch with no artificial flavoring, coloring, or preservatives.
Our two South Florida homes — Dania Beach at 1104 S Federal Hwy and Coconut Creek at 6718 N State Road 7 — carry the same family recipes and the same love for Lebanese tradition that we brought from our roots in Montreal.
What Is Manakish?
At its heart, manakish is simple: a round of dough spread with a topping and baked until the edges puff and crisp. The most iconic topping is zaatar — a fragrant blend of dried herbs, sumac, and sesame — mixed into olive oil. Other regional versions feature cheese or spiced meat. It is comfort food, street food, and breakfast all at once.
The Zaatar Connection
That same beloved zaatar flavor lives on our menu. Our Zaatar appetizer features aromatic zaatar spice infused in extra virgin olive oil and sumac, served with freshly baked pita chips — a wonderful way to taste the signature flavor at the heart of classic manakish. Dip, scoop, and enjoy the same herby, tangy notes that define a proper man’oushe.
How Zaatar Fits a Lebanese Meal
Zaatar is one of the cornerstones of the Lebanese pantry, and it appears throughout our cooking. Enjoy our Zaatar with olive oil at the start of a meal, alongside creamy hummus, labneh, and a fresh salad, for a spread that captures the spirit of a Lebanese morning table.
Why Guests Love These Flavors
There is something deeply nostalgic about zaatar and warm bread. Our Lebanese guests tell us it tastes like home, and newcomers quickly understand why these flavors have endured for generations. Made with the extra seasoning of love, they are a gentle, welcoming introduction to Lebanese cuisine.
Taste the tradition: browse the menu, reserve a table, or request catering.
Frequently Asked Questions
What is manakish?
A traditional Lebanese flatbread, classically topped with zaatar and olive oil.
Do you serve zaatar?
Yes. Our Zaatar appetizer features zaatar in extra virgin olive oil and sumac with freshly baked pita chips.
Is zaatar vegetarian?
Yes. Our Zaatar appetizer is vegetarian and vegan friendly.
Is everything halal?
Yes. All of our food at both locations is 100% halal.
Suggested featured image alt text: “Aromatic zaatar with olive oil and freshly baked pita chips at Yalla Beiruty.”
